1. Preheat oven to 450ºF.
2. Combine buttermilk baking mix, milk, and cheese with a wooden spoon until
soft dough forms.
3. Beat vigorously 30 seconds.
4. Drop Dough by heaping tablespoonfuls onto an ungreased
cookie sheet.
5. Bake 8 to 10 minutes, until golden brown.
6. Combine melted butter and garlic powder.
7. Brush over warm biscuits before removing from cookie sheet.
8. Serve warm.
Makes 10 to 12 biscuits.
