Ingredients:

1 lg can 1 can 1 kg 1 T

(850gm) baked beans, heated up (30oz) (440gm) of pineapple pieces (15.5oz) cocktail frankfurters, cooked (2 lb) molasses

Procedure:

Combine ingredients and cook in a pan on the stovetop.

The original recipe had them all mixed together with a tablespoonful of molasses, but my kids preferred them to be separate and without the molasses.