1. Preheat oven to 350ºF.
2. Spray an 8" or 9" square 2 qt baking dish with non-stick cooking spray.
3. In a medium skillet cook sausage until no longer pink & drain.
4. Layer Cheddar cheese, spinach,
sausage, mushrooms, onions & pimento in baking dish.
5. In a medium bowl, combine eggs, and half & half,
blend well.
6. Pour over layered mixture.
7. Sprinkle with Swiss cheese and paprika.**
8. Bake
for 30-40 minutes or until a knife inserted in middle comes out clean.
9. Let stand 5 minutes before serving.
** To make ahead prepare as directed to this point. Cover & refrigerate up to 1 day before baking.
6 Servings