*I didn't have chunks so I used chips, which worked just fine.
1. Preheat oven to 350ºF.
2. Coat a large baking sheet with cooking spray.
3. Combine cake mix,
margarine, water, egg whites and egg in a large mixing bowl.
4. Beat on low speed until blended and smooth.
5.
Fold in chocolate chunks.
6. Drop batter by heaping tablespoons, 2 inches apart, onto prepared baking sheet.
7.
Bake until puffed up and dry to the touch, about 10 to 12 minutes.
8. Transfer to wire racks to cool completely.
Yield: 2 dozen cookies
1 cookie per serving.
WW points per serving = 2