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The Ladybugs' Recipes

Peanut Butter-Chocolate Candy
From:  Kt
Ingredients:
1 c
1 c
1 pkg
1 lb
2 lg
peanut butter
margarine, melted
graham crackers, crushed
confectioners sugar
Hershey’s chocolate bars
Procedure:

1.  Combine margarine and peanut butter.
2.  Stir until creamy.
3.  Mix in graham crackers.
4.  Stir in confectioners sugar.
5.  Press firmly into a 9" x 13" buttered pan. (or line pan with tinfoil or waxed paper)
6.  Top with melted chocolate.
7.  When totally cooled cut into 1 1/2" squares.

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