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The Ladybugs' Recipes

Angel Food Cake

From:  Strawberry
Ingredients:
1 1/2 c
1/4 tsp
1 1/2 tsp
3/4 c
1 1/2 c
3/4 c
2 tsp
(12 ) egg whites
salt
cream of tartar
sugar
sifted flour
sugar
vanilla
Procedure:

1.  Preheat oven to 375F.
2.  Grease and flour an Angel food cake pan.
3.  Beat until stiff the egg whites, salt and cream of tartar.
4.  Beat in the sugar, 2 tablespoons at a time.
5.  Sift three times the flour and second measurement of sugar.
6.  Add the flour mixture to the creamed mixture, gradually, folding lightly after each addition.
7.  Add vanilla.
8.  Pour into cake pan.
9.  Bake for 35 to 40 minutes, or until done.

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