1. Make in a 9" x l3" glass cake pan to show off the layers!
2. Layer about an inch of spinach in pan, layer
in any order, red onion, bacon, water chestnuts, eggs, but end with broccoli/cauliflower.
3. I put another thin
layer of spinach on that.
4. Mix up dressing, smooth over salad like cake frosting up to edges of serving pan.
Top with shredded cheese and bacon garnish.