1. Heat soup, milk & seasoning in a saucepan.
2. Remove from heat & add turkey & peas.
3.
Place in 1 1/2 qt casserole dish.
4. Prepare cornbread mix according to pkg directions.
5. Pour evenly
over turkey mixture.
6. Bake according to pkg directions.
I tried this with ham but it was too salty. It's good with chicken & I haven't tried tuna.